Seasonal full-time. This position is on a small ½ acre non-certified but organically managed and diverse market garden. All primary and secondary cultivation is performed by hand with one small walk-behind tiller and hand tools. Duties include, but are not limited to: Weeding, harvesting, planting, greenhouse work, pest management, irrigating and assisting guests overseeing farm operations in Farm Manager’s absence. This position begins March 1 and runs until approximately September 1 (weather depending). At least a year of farm experience or a degree in agriculture.
Employer/Hiring Agency: The Inn at Little Washington. For a complete job description, please visit the employer's CAREERS page referencing this position (link included here).
