Enter barns at designated times and gather turkey eggs from nests. Carry eggs to egg house where they will wash and disinfect the eggs and put them into the egg cooler. Employees will also perform egg production inventories and reports. Employees are also responsible for general housekeeping which includes but not limited to washing waters, cleaning egg tables, cleaning showers egg house, etc. Responsibilities also include minor maintenance and cleaning out and setting up barns. It is a very dusty and dirty environment.
Employer/Hiring Agency: Cargill. For a complete job description, please visit the employer's CAREERS page referencing this position (link included here).
