Full-time. Serves food and beverages to guests. Serves the number of tables as designated by management including the number of turns per shift. Must be able to work all shifts and all days of the week including holidays and weekends. Serves all guests in efficient, timely and pleasant manner. Has knowledge of daily specials, menu items, liquor/wine selections and prices.
Employer/Hiring Agency: Mimslyn Inn. For a complete job description and application instructions, please visit the employer’s CAREERS page referencing this position (link included here).