This is a part-time position (20-24 hours/week). Primary responsibility is to oversee food pantry operations. Receive, sort and store incoming food bank purchases and donated food. Ensure that food handling health and safety requirements are met and take responsibility for the security of the food pantry. Recruit, schedule and coordinate volunteers. Bachelor's degree preferred or Associates degree/some college with equivalent work experience.
Employer: Catholic Charities of the Diocese of Arlington. For a complete job description including application instructions, visit the employer's CAREERS page referencing this position (link included here).