Seasonal (March-November) Full-time. Supports the camp through effective food service, including supervising and facilitating activities of food preparation, kitchen, pantry, and storeroom cleanliness and organization. Prepares and apportions foods and utilizes food surpluses and leftovers appropriately. Maintains cleanliness of food service areas and equipment.
Employer: SHERIDAN SCHOOL MOUNTAIN CAMPUS. For complete job description click HERE for Craigslist ad. Please contact Jon Tebeau, Director: Sheridan Mountain Campus at 743-6603 or mtcampus[at]sheridanschool.org for more information and an employment application.
